Fact: The Braiser is my new favorite website. I was excited to meet with the team at Aspen F+W last weekend. We discussed the upcoming season of Bizarre Foods, L.L. Cool J, and why I consider myself incredibly fortunate to be on television. For the full interview, visit The Braiser.

Christmas Reindeer Cookie Cake is a festive, shareable dessert built on a large, soft chocolate chip cookie. A buttery cookie base is topped with creamy buttercream, candy eyes, a bright red nose and pretzel antlers to transform each slice into a whimsical reindeer. Simple ingredients and easy decorating make this a fun project for family … Read more

Indulge in a fun twist on a classic mud pie: gummy worms tucked into a creamy chocolate mousse with an Oreo cookie crust. This no-bake dessert is cool, chocolatey, and always the first thing to disappear at family gatherings and potlucks. It’s easy to assemble, kid-friendly to make, and a guaranteed crowd-pleaser. With an Oreo … Read more

If you want an easy persimmon recipe with bright, fresh flavors, this Persimmon Salsa is a perfect choice. Crisp Fuyu persimmons bring a gentle sweetness that pairs beautifully with red onion, tomato, fresh lime juice and a touch of heat from jalapeño or serrano. The result is a versatile fruit salsa that works as an … Read more

These slow-cooker spicy pinto beans are made with dried pinto beans, onion, jalapeño, garlic, diced tomatoes, bacon, and warming spices. Simmered low and slow, the beans develop deep flavor and a pleasant spicy kick—comfort food that’s perfect for gatherings or a cozy weeknight meal. They travel well for potlucks, work beautifully for holiday entertaining, and … Read more

Your quick guide to the best sides for brisket. A tender, juicy brisket deserves sides that match its bold, smoky flavor. Below you’ll find classic pairings, creative options, light dishes, and desserts that elevate any brisket meal. Brisket is a barbecue staple. While smoked brisket shines on its own, the right sides turn a good … Read more

This cheesy jalapeño corn casserole is creamy, comforting, and made with just seven simple ingredients. It’s an ideal side for Thanksgiving or any special meal—sweet, cheesy, and with a gentle kick from jalapeño (which you can omit if you prefer). Why You’ll Love This Cheesy Jalapeño Corn Casserole Reliable and foolproof—easy to mix and bake. … Read more

Dill Pickle Sloppy Joe Grilled Cheese combines two comfort-food favorites—sloppy joes and grilled cheese—elevated with the bright bite of dill pickles. Dill Pickle Sloppy Joe Grilled Cheese If you love dill pickles, this sandwich deserves a spot on your menu. The tang of diced dill pickles cuts through the savory sloppy joe filling and melted … Read more

I recently made this shaved kale and Brussels sprout salad with apple, cheddar, pecans and a white balsamic vinaigrette, and it was excellent. The mix of shaved kale, Brussels sprouts and cabbage gives the salad a great crunchy base, while diced green apple adds bright sweetness. Sugared pecans bring caramelized crunch and the sharp white … Read more

These soft and chewy peanut butter chocolate chip cookie bars are quick to make in a 9×13 pan. Add your favorite chocolate chips and mix-ins for an easy crowd-pleasing treat. Why I Love These Peanut Butter Cookie Bars Soft & Chewy: Cornstarch gives these bars a tender, chewy texture that still slices cleanly. Rich Peanut … Read more